User profiles for B. V. Vliet
Brigitte Van Vliet-LanoeDr CNRS, Géosciences Ocean ,université de Brest Verified email at univ-brest.fr Cited by 6503 |
Clay migration in well to moderately well drained acid brown soils of the Belgian Ardennes. Morphology and clay content determination.
R Langohr, BV Vliet - 1979 - cabidigitallibrary.org
Three profiles representative of well to moderately well drained acid brown soils with
fragipan were studied. For the Belgian Soil Survey these soils have a A1-(B)-Cx-IIR horizon …
fragipan were studied. For the Belgian Soil Survey these soils have a A1-(B)-Cx-IIR horizon …
Geothermal control on flow patterns in the Last Glacial Maximum ice sheet of Iceland
…, O Dauteuil, BV Vliet‐Lanoë - Earth Surface Processes …, 2000 - Wiley Online Library
Because it is located both on the Mid‐Atlantic Ridge and on a mantle plume, Iceland is a
region of intense tectonics and volcanism. During the last glaciation, the island was covered by …
region of intense tectonics and volcanism. During the last glaciation, the island was covered by …
[HTML][HTML] Database of pleistocene periglacial featuresin France: description of the online version
…, M Rué, L Sitzia, BV Vliet-Lanoe… - … . Revue de l' …, 2016 - journals.openedition.org
A database of Pleistocene periglacial features in France has been compiled from a review
of academic literature and reports of rescue archaeology, the analysis of aerial photographs …
of academic literature and reports of rescue archaeology, the analysis of aerial photographs …
Modelling of permafrost thickness during the late glacial stage in France: preliminary results
…, M Garcin, M Levy, BV Vliet-Lanoë - Canadian Journal of …, 1994 - cdnsciencepub.com
… vegetation: shrub tundra with snow fixation (Van Vliet-Lanoe The mean annual temperature
value is determined for the 1991; Van Vliet-Lanoe et al. 1991). An interesting compledepth …
value is determined for the 1991; Van Vliet-Lanoe et al. 1991). An interesting compledepth …
[HTML][HTML] Holocene relative sea-level changes in western Brittany (France) between 7600 and 4000 cal. BP: Reconstitution from basal-peat deposits
With respect to others European oceanic facades, the Holocene relative sea-level (RSL)
changes along the French Atlantic coasts have received relatively little attention. Even if it …
changes along the French Atlantic coasts have received relatively little attention. Even if it …
Campylobacter bacteremia: A rare and under-reported event?
Bacteria belonging to the species Campylobacter are the most common cause of bacterial
diarrhoea in humans. The clinical phenotype associated with Campylobacter infections …
diarrhoea in humans. The clinical phenotype associated with Campylobacter infections …
Multifaceted highly targeted sequential multidrug treatment of early ambulatory high-risk SARS-CoV-2 infection (COVID-19)
…, RG Urso, K Victory, EL Vliet… - Reviews in …, 2020 - scholarlycommons.henryford.com
The SARS-CoV-2 virus spreading across the world has led to surges of COVID-19 illness,
hospitalizations, and death. The complex and multifaceted pathophysiology of life-threatening …
hospitalizations, and death. The complex and multifaceted pathophysiology of life-threatening …
Neuronal cell death in a rat model for mesial temporal lobe epilepsy is induced by the initial status epilepticus and not by later repeated spontaneous seizures
JA Gorter, PMG Pereira, EA Van Vliet, E Aronica… - …, 2003 - Wiley Online Library
Purpose: To determine whether repeated seizures contribute to hippocampal sclerosis, we
investigated whether cell loss in the (para) hippocampal region was related to the severity of …
investigated whether cell loss in the (para) hippocampal region was related to the severity of …
Fundamental and empirical rheological behaviour of wheat flour doughs and comparison with bread making performance
AM Janssen, T Van Vliet, JM Vereijken - Journal of Cereal Science, 1996 - Elsevier
The rheological characteristics of wheat flour doughs from the cultivars Obelisk and Katepwa
and of biscuit flour doughs, and also of biscuit flour doughs containing glutens isolated from …
and of biscuit flour doughs, and also of biscuit flour doughs containing glutens isolated from …
Strain hardening properties and extensibility of flour and gluten doughs in relation to breadmaking performance
JJ Kokelaar, T Van Vliet, A Prins - Journal of Cereal Science, 1996 - Elsevier
The mechanical properties of flour–water doughs and hydrated gluten of different wheat
cultivars were determined. Measurements were performed at small deformations (dynamic …
cultivars were determined. Measurements were performed at small deformations (dynamic …